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4 March, 2015

Stuffed Amritsari Kulcha for Breakfast

Stuffed Amritsari Kulcha for Breakfast
Posted in : Indian Breakfast on by : Indian Chef
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After umpteen numbers of requests from the visitors, today I have decided to make mouth-watering and delectable Stuffed Amritsari Kulcha. Being a food lover I always wanted to eat this amazing North Indian brunch. My first memories of Kulcha are from avenues of Delhi that is the place I had it first with my mother
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20 February, 2015

Moong Sprouts to boost your energy

Moong Sprouts to boost your energy
Posted in : Indian Breakfast on by : Indian Chef
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Making sprouted moong is not a horrendous task and can be made at home even by a novice. This is a highly nutritious food supplement and I would suggest including them in everyday diet as it is a rich source of vitamins, proteins and minerals. Moong Sprout is easy to digest as the production of enzymes increases to
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9 February, 2015

Poha – An Indian Snack you are going to love

Poha – An Indian Snack you are going to love
Posted in : Indian Breakfast on by : Indian Chef
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Nutritious poha is a much-admired Maharashtrian snack. Generally, it is made for breakfast yet of late it is cooked for supper as well. This healthy cuisine involves basic tempering and it takes only 10-15 minutes to cook. Cleaved green coriander leaves and, sour and succulent lemon flavor adds astonishing fervor and aroma to poha. Although known
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